One thing I found interesting is that the government wanted to implement a "fat tax" on "high calorie" foods, but how many calories does it take per serving to fit into the high calorie category? I just couldn't see that idea working for long. I think it is somewhat up to the government to regulate what type of food they put into schools, and to teach kids that eating healthy should be a part of life even when away from their home. I also think that if the idea of being healthy is more or less "forced" on people, that is what some people may need in order to become healthy.
The only thing that bothers me id the comment, "industry responds to consumer demand but does not create it" is a misconception. When people said they wanted a hamburger, Im sure they didnt ask for a high calorie, deep-fried patty on a sugar enriched bun. It almost like they sacrifice quality for nutrition, and it doesnt have to be that way. What it boils down to is money, our business executives are willing to risk public health if it puts a few million in their pocket. However, it also boils down to values and is up to the parents to teach their kids that fast food shouldnt be an everyday meal.
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